• Full Time
  • Salinas, CA
  • Industry Sector : Hospitality & Tourism
  • Hospitality & Tourism

Last Call Bar & Grill

A Banquet Server, or Waiter, is employed by a banquet hall or other venue to serve food and drink to patrons. Their duties include being responsible for their assigned table tasks, completing prep work such as setting up buffet stations and cleaning up after patrons at the end of their shift.

Banquet server duties and responsibilities
There are a variety of duties and responsibilities that a banquet server may have, depending on their level of experience and the needs of the company, including:

Preparing tables, serving stations, or buffet tables for service
Running food from the kitchen to the tables
Serving food and beverages to guests at their tables or at serving stations
Creating a pleasant atmosphere for dining and entertainment
Communicating with colleagues to ensure a smooth event
Providing bar service to guests, including cash and credit services
Cleaning up after events and aiding in inventory

To Apply Email Resume to  raul_alvarez@yahoo.com

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